How about a sweet treat? Our list of the best places in the world to eat dessert has been released. And the best part is that Brazil is in the rankings, you know?
Culinary website Taste Atlas selected the best places with unforgettable desserts, such as puddings, pies, chocolates, stuffed breads… and 150 were selected in total, including bakeries, pastry shops, chocolatiers and more. Confetaria Colombo, the icon of Rio de Janeiro, came in eighth place!
“In a world full of culinary destinations, there are those who stand out as superstars, serving not only delicious cuisine, but also a taste of history itself,” the website said. The big winner was Pastéis de Belém bakery, a very traditional place founded in Portugal in 1837. I want to go now!
Kingdom of candy
The site highlighted the places that were chosen as dessert kingdoms.
“With its complex pastries, it often blurs the line between culinary art and science: the precision and complexity required in its creation are closer to methodical experiments than free-form baking,” the company explained. taste In the note.
Parisian cafés were highlighted, as were Italian bakeries and North American cakes. Just delights!
Check out the 10 best places to eat dessert now
1 – Pastes de Belem
The most famous bakery in Belem is Pasteis de Belem in Lisbon. Since 1837, the bakery has focused primarily on producing delicacies made with a top-secret recipe.
The result is flaky puff pastry filled with a very creamy frosting. An icon of Portuguese cuisine, the pastel de Belem dish served here attracts hundreds of tourists and locals. The waiting lists are huge! If you are in Portugal, be sure to stop by!
2- Hafez Mustafa
In second place was Hafez Mustafa, in Istanbul (Türkiye). The famous Turkish confectionery company was founded in 1864 and is known for its variety of typical Turkish sweets, especially baklava.
Thin, flaky layers of dough are held together by a rich, sweet syrup infused with chopped nuts. Look at your mouth running! With high quality ingredients and unique flavour, Hafiz Mustafa is a ‘must have’ when in Turkey.
3 – Central Cafe
Located in the heart of Vienna, Café Central is famous for its magnificent architecture and rich cultural heritage.
There is Apfelstrudel, a puff pastry dessert, with a spicy apple filling and accompanied by a icing of powdered sugar. On-site pastry chefs follow traditional Austrian recipes, ensuring a taste of the country’s heritage.
4 – The ideal pastry shop
Leaving Europe and arriving in America is perfect for Pastelería! Founded in Mexico in 1927, this place is famous for its variety of sweets and is located in the busy historic center.
Jelly is one of the most popular dishes and you can find a range of flavours, colors and designs. “Gelatin there is an edible art form,” explains the statement from the culinary website.
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5 – Café du Monde
Café Du Monde is located in the French Quarter of New Orleans, United States. This has been a beloved establishment since 1862 and the decor harkens back to old French style ‘beignets’.
Fried dough pastries, generously sprinkled with powdered sugar, accompanied by a cup of coffee, you will love it! There is also an outdoor space that makes the experience of tasting these delicacies even better.
6- Karakoy Guloglu
Another famous baklava shop in Istanbul is Karaköy Güllüoğlu. Founded in 1843, the store is known as one of the oldest baklava producers in the country.
The delicate layers of butter dough are meticulously made and melt in your mouth. With honey or sugar syrup, the result is a crunchy texture and a soft, delicious inside.
7 – Rabanui
Chocoholics, this is our moment! Rapanui is a chocolate factory and ice cream shop located in Bariloche. Renowned for their artisanal production of the product since 1948, Rapanui uses high-quality cocoa, providing incredible flavour.
In addition to the special ice cream, customers can enjoy unique ice creams, bars and chocolates. The entire interior is decorated in wood, creating a comfortable and modern environment at the same time.
8- Confetaria Colombo
Brazil, torrent, torrent, torrent!
Confetaria Colombo, in Rio de Janeiro, is our representative on our list of the best places in the world to eat dessert. With a mirrored interior and sparkling decorations, the décor is inspired by Belle Époque.
Among the various Brazilian sweets that can be found there, quindem stands out. The dessert is made from coconut, sugar, butter and egg yolks. The result is a dessert that is shiny on the outside and very creamy on the inside.
9 – Café Tortoni
In Buenos Aires, Café Tortoni has been operating since 1858, and is a special place for those who want to try delicious churro. The place is considered a symbol of the city’s cultural heritage and is located on Avenida de Mayo.
Churros Tortoni are served with hot chocolate, and are crunchy on the outside and soft on the inside.
10- Saint Genis chocolate
Another place to try delicious churros is Chocolates San Ginés in Madrid. The city’s legendary institution was opened in 1894 and since then has attracted thousands of tourists throughout the year!
Fry the churros until golden brown and serve immediately with a cup of thick, creamy chocolate.
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